Peychaud's Aromatic Cocktail Bitters - 3 Pack 10 Oz Bottles

Peychaud's Bitters, a Storied Aromatic Cocktail Ingredient, Traces Its Origins to 1832 in the French Quarter of New Orleans. Antoine Amédée Peychaud, the founder of the eponymous brand, operated an apothecary where he crafted his now-famous bitters recipe. Over time, Peychaud's Bitters gained tremendous popularity, and the original formula of distilled spirits infused with botanicals is still used today.

Peychaud's Bitters has become an essential component in the official Sazerac cocktail and an indispensable staple in any well-stocked bar. Originally developed as a tonic, the zesty Peychaud's Bitters has since found its way into numerous renowned, gourmet recipes worldwide, lending its distinct flavor profile to drinks and food alike.

Peychaud's Bitters is available in various sizes to cater to the needs of both home bartenders and professional mixologists. The 5-ounce and 10-ounce bottles offer the classic Peychaud's experience, while the 5-ounce barrel-aged version and the 10-ounce 3-pack provide additional options for those seeking unique twists on the traditional flavor.

With a consistent rating of 4.8 out of 5 stars from over 1,400 customer reviews, Peychaud's Bitters has earned its reputation as a beloved and trusted ingredient. The 4.6-star ratings from 12 and 45 reviews for the 5-ounce barrel-aged and 10-ounce 3-pack, respectively, further solidify the brand's enduring quality and popularity.

Peychaud's Bitters is renowned for its distinctive, woodsy profile, which boasts subtle hints of licorice, saffron, peel, and caramel. This unique flavor combination makes it the perfect complement to a wide range of classic cocktails, such as Manhattans, Old Fashioned's, and Whiskey Sours. The brand's commitment to using uniquely sourced ingredients and maintaining the original formula ensures that Peychaud's Bitters continues to enhance and not overpower the flavors of your favorite mixed drinks.

Peychaud's Bitters has stood the test of time, surviving through the challenges of prohibition and remaining a beloved staple in the cocktail world. From its humble beginnings in the French Quarter of New Orleans to its current status as an indispensable ingredient in bars and kitchens worldwide, Peychaud's Bitters has proven its enduring quality and unwavering commitment to the perfect balance of flavors.

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