Concentrated Organic, Wild Crafted Orange Bitters - 2 fl oz

ORANGE BITTERS: Our orange bitters feature a warm citrus flavor that comes from the three types of oranges we use, further enhanced by classic gentian root and coriander. These bitters offer a distinct, layered taste that delights the palate.

ELEVATE YOUR FAVORITE DRINKS: From your Old Fashioned to rum cocktails and even a cold glass of seltzer, orange bitters belong in a variety of drinks. We also recommend pairing these bitters with chocolate, dark spice, gin, whiskey, tequila, and fernet.

CONCENTRATED BITTERS WITH LAYERED FLAVORS: While other craft bitters may yield six to eight cocktails per ounce, ours provide 20 to 40 servings. Our bitters also have layered flavors that add depth, aroma, and complexity to a wide range of drinks, not just cocktails.

PURE NATURAL INGREDIENTS: We use organic, wild-crafted, therapeutic-grade whole botanicals and slowly steep them for weeks in non-GMO, over-proof cane spirits. Our process involves minimal processing, with no artificial ingredients or thickening agents.

HANDCRAFTED, SMALL BATCH PORTLAND BITTERS MADE IN OREGON: We tincture each herb separately to ensure the flavors come through clearly, then combine the tinctures in precise proportions to create our unique bitters in small batches.

Our bitters represent an artful blend of science, art, and craftsmanship. Cindy Capparelli, the owner and chief formulator of Portland Bitters Project, draws on her expertise in horticulture, botany, herbalism, and cocktail-making to create these elevated bitters. For Cindy, bitters are a way to problem-solve, experiment, and play with flavors, all while producing a stable product that can be enjoyed for years.

We package our bitters in elegant, amber glass bottles with dropper tops to protect the quality and allow for easy application. Portland Bitters Project's products are non-GMO, gluten-free, and vegan, reflecting our commitment to using the finest organic botanicals and over-proof cane spirits.

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